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- Tenuta Le Cave is a luxury agriturismo vineyard hotel perched on a hillside near Verona, Italy, with gorgeous views over vineyards, olive groves and the beautiful wooded valley below. The property is quite stunning with some fabulous interior design on display, their fine wines are organic and biodynamic, as is the food at their excellent restaurant. You can pamper yourself at the on-site spa, tour the vineyards & winery or just lounge outside around the outdoor swimming pool with those fabulous views all around. THE ACCOMMODATION: They have some beautiful rooms and suites on offer, all of them quite uniquely designed and decorated, and with an artistic flourish. They are all spacious, especially the suites, obviously, which also have a comfortable seating area, and they all come with a patio or balcony. One of the suites is a two bedroom, to sleep up to four, while the others are all doubles. Tenuta Le Cave is a luxury agriturismo and you can expect the highest levels of comfort, facilities and service. There is a very nice spa at the farmhouse with a good range of treatments and facilities; various massages, spa bath, Turkish bath, hydro massage, salt cave etc. The gardens are lovely too, with the swimming pool area taking the best spot for enjoying the fabulous views. The agriturismo produces organic and bio dynamic, own label, wine including Amarone, Ripasso & Valpolicella. You can take a stroll around the vineyards yourself or go on a guided tour which also includes wine tasting and cellar tours. Enjoy too some great locally sourced food at the restaurant, which is also organic and biodynamic as much as possible. THE LOCATION: Tenuta Le Cave Agriturismo, though conveniently near to the tourist cities of Verona, Vicenza, Padua and, a little farther to the east, Venice, is still surrounded by beautifully peaceful, deep green, countryside. The area of Veneto is well known for its wine and food, much of it you can taste at the agriturismo’s own restaurant, and examples of which include the classic Verona wine; Valpolicella DOC, soppressa; Verona’s regional twist on Italian salami, Marrone di San Mauro chesnuts, Monte Veronese cheese, Lessini black truffles, and also READ MORE